Go Back
Print
Air Fryer Avocado Fries being served as an appetizer.

Air Fryer Avocado Fries

These Air Fryer Avocado Fries are crispy on the outside and tender on the inside. I love coating my with some Panko Bread Crumbs for some extra crunch! This is a great, healthy idea for a game day recipe or tailgating food.

Course Appetizer
Cuisine American
Keyword Air Fryer, appetizer, avocado fries
Prep Time 5 minutes
Cook Time 6 minutes
Servings 4 People
Calories 225 kcal

Ingredients

  • 3 Large, Slightly Under-Ripe Avocado s
  • 1 Cup Panko Bread Crumbs
  • 1/2 tsp Garlic Salt
  • 1/2 tsp Onion Salt
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1/2 Cup Corn Starch
  • 2 Eggs

Instructions

  1. Preheat the Air Fryer to 375 degrees.

  2. Cut the Avocado in half and then cut each half into about 6 slices.

  3. Mix the garlic, onion salt, salt and pepper in with the Panko bread crumbs.

  4. Set up three bowls: one with corn starch, one with bread crumbs and one with the eggs (scrambled).

  5. Dip the Avocado Slices into the flour, then coat with egg and then coat with bread crumbs.

  6. Cook in the Air Fryer for 6 minutes, or until crispy on the outside.